Kerala Style Cherupayar Curry | Green Gram Curry

How to make Kerala style Cherupayar curry | Green Gram Curry

Kerala style Cherupayar curry | Green Gram Curry

Ingredients:-

• Green gram (Soaked) - 1 Cup
• Onion – 1 Small
• Green Chilli – 2
• Coconut grated – ½ Cup
• Turmeric Powder – ½ Teaspoon
• Red chilli powder – ½ Teaspoon
• Cumin Seeds - ¼ Teaspoon
• Mustard Seeds – ½ Teaspoon
• Salt to taste
• Curry Leaves as needed

Preparation:-

• Take a cooker and add soaked green gram, onion, green chilli, salt to taste, turmeric powder, chilli powder and pressure cook the green gram by adding required water
• Take a mixer jar and grind coconut and cumin seeds
• Add ground coconut into cooked green gram and mix it well.
• Add required water and allow to boil
• Heat oil in a pan add splutter mustard seeds and transfer it into curry
• Tasty Cherupayar Curry is ready to serve

Cheers!!!

Minu