Showing posts with label Ice Cream. Show all posts
Showing posts with label Ice Cream. Show all posts

Thursday 25 April 2019

Chickoo Ice Cream | Sapota Ice Cream

How to prepare Chickoo Ice Cream | Sapota Ice Cream


How to prepare Chickoo Ice Cream| Sapota Ice Cream



Ingredients:-
  • Sapodilla/Chickoo – 4 Sliced
  • Fresh Cream – 200 ml
  • Sugar Powder– ½ Cup

 

Preparation:-
  • Crush Sapodilla/Chickoo using a mixer
  • Take a bowl and beat fresh cream using a beater or hand
  • Add powdered sugar into the fresh cream and mix it well
  • Transfer crushed Sapodilla/Chickoo into the bowl and mix
  • Transfer the Ice Cream mixture into a container to set and keep it in the freezer for minimum 8 Hours
  • Cover the vessel using a cling film and then close the vessel
  • Keep ice cream into the freezer for 6 to 7 hours
  • Take out the ice cream after 6 to 7 hours and remove the cling film
  • Tasty Sapodilla/Chickoo ice cream is ready to serve


Cheers!!!
Minu

Sunday 24 February 2019

Thanni Mathan Ice Cream | Watermelon Ice Cream?

How to prepare Thanni Mathan Ice Cream | Watermelon Ice Cream?


Thanni Mathan Ice Cream | Watermelon Ice Cream?



Ingredients:-
  • Watermelon – 500 Gram
  • Fresh Cream – 200 Ml
  • Sugar – 5 Tablespoon


Preparation:-
  • Freeze sliced Watermelon for 2 to 3 hours
  • Take a mixer jar and add watermelon, fresh cream, and sugar and grind it well
  • Pour ground watermelon into a vessel
  • Cover the vessel using a cling film and then close the vessel
  • Keep ice cream into the freezer for 6 to 7 hours
  • Take out the ice cream after 6 to 7 hours and remove the cling film
  • Tasty watermelon ice cream is ready to serve


Cheers!!!
Minu

Tuesday 30 October 2018

Pista Ice Cream at Home | Creamy Pistachio Ice Cream in 3 Minutes

How to prepare Pista Ice Cream at Home | Creamy Pistachio Ice Cream in 3 Minutes


Pista Ice Cream at Home | Creamy Pistachio Ice Cream in 3 Minutes



Ingredients:-
  • Fresh cream – 1 Cup
  • Condensed Milk – ½ Cup
  • Pista grinded – 3 Tablespoon
  • Pista Crushed – 3 Tablespoon
  • Green food Colour – A pinch


Preparation:-
  • Take a bowl and beat fresh cream.
  • Add condensed milk into the cream and beat until it become thick
  • Add a pinch of green food colour and grinded Pista and mix it well
  • Add crushed Pista into the bowl and mix
  • Transfer the Ice Cream mixture into a container to set and keep it in the freezer for minimum 8 Hours
  • After 8 hours tasty Pista Ice cream can be served


Cheers!!!
Minu