Kerala Special Mutton Stew | Nadan Style Mutton Stew

How to prepare Kerala Special Mutton Stew | Nadan Style Mutton Stew

Kerala Special Mutton Stew | Nadan Style Mutton Stew

Ingredients:-

• Mutton Cooked – 500 gm (½ Tsp pepper powder and salt)
• Mutton stock- Needed
• Onion   - 1
• Potato -1
• Carrot -1
• Beans - 4 no.s
• Green Chilli - 4
• Ginger - ¼ inch
• Coconut Milk (First) – ¾ Cup
• Coconut Milk (second) – 1 Cup
• Cardamom- 3
• Garam masala ¼ Tsp
• Pepper powder – ½ Tsp
• Curry leaves
• Salt to taste

 

Preparation:-

• Take a cooker and add onion, potato, carrot, beans, curry leaves, green chilli, ginger, and cardamom, salt to taste, cooked mutton, water as required and cook for two whistle.
• Smash few potatoes get thick gravy
• Pour second coconut extract and mix it well
• Once it starts boiling add pepper powder
• Pour first coconut milk extract and mix well
• Add garam Masala and switch off the flame
• Add coconut oil into the curry
• Mutton stew is ready to serve

 

Cheers!!!

Minu

Thenga Paal Ozhicha Mutton Curry | Naadan Mutton Curry | Aattirachi Curry

How to prepare Thenga Paal Ozhicha Mutton Curry | Naadan Mutton Curry | Aattirachi Curry?

Thenga Paal Ozhicha Mutton Curry | Naadan Mutton Curry | Aattirachi Curry

Ingredients:-

• Mutton Small Pieces– 500 Gram
• Onion Sliced– 2 Medium Size
• Tomato Sliced – 2 Medium
• Ginger Sliced– 2 Table Spoon
• Garlic Sliced – 8 Pods
• Green Chilli sliced – 4
• Turmeric Powder – 1 Tea Spoon
• Crushed Dried Red Chilli – 1 Tea Spoon
• Coriander Powder – 2 Tea Spoon
• Pepper Powder – ½ Tea Spoon
• Garam masala – ½ Tea Spoon
• Coconut Milk – 1 Cup
• Cut Coconut – 2 Tbsp
• Coconut oil as required
• Curry leave as required
• Salt as required

 

Preparation:-

• Take a cooker and pour required oil into it. Once it become hot add cut coconut and sauté well
• Add sliced onion and a little salt into the cooker and sauté well
• Add ginger, garlic, curry leaves, green chilli into it and continue sautéing
• Add crushed dried red chilli, turmeric Powder, coriander powder and sauté well
• Add sliced tomato and continue sautéing
• Now transfer the mutton into the cooker and mix it well with masala
• Add few curry leaves on top of the mutton and close the lid and cook the mutton for 4 to 5 whistle
• Add Pepper powder, Garam masala and balance curry leaves into the mutton curry and mix it well
• Pour coconut milk into the cooker and allow it to boil
• Finally pour a little coconut oil on top of the mutton curry and switch off the stove
• Tasty “Mutton Curry” is ready to serve

Cheers!!!

Minu