How to prepare Chavvari Kesari | Sabudana Rice Kesari Recipe | Diwali Sweet Kesari
During Deepavali time we prepare many sweets at home. Kesari is one of the tasty sweet everyone likes to eat. Here I have prepared Kesari using Chavvari/ Sago / Sabudana. Normally Kesari is prepared using Rava/Semolina but this Kesari tastes totally different from the regular Kesari prepared using Rava/Semolina. This is one of the special Diwali sweet you can try at home and it takes hardly 10 min if you have soaked Sago/Sabudana/Chavvari.
How to prepare Ragi Halwa | Muthari Halwa | Diwali Sweet Halwa
Most of the people likes Halwa. Halwa is prepared using many ingredients and Lots of Halwa varieties are available in the bakery. Here I have prepared this special Halwa using Muthari podi / Ragi Flour. This Ragi Flour Halwa / Burfi tastes totally different from other Halwa verities. Panja pullu Halwa can be prepared in few min and you can proudly present this Halwa to anyone with full confidence. Please follow the way I have prepared this Diwali special Muthari podi Halwa / Ragi Flour Halwa and let me know your feedback.
How to prepare Gothambu Podi Laddu | Wheat Flour Laddu | Diwali Sweet Laddu
Most of the people likes Laddu. Laddu is prepared using many ingredients and hundreds of laddu varieties are available in the bakery. Here I have prepared the Laddu using Gothambupodi / Wheat Flour. This Atta Flour laddu tastes totally different from other laddu verities. Gothambu laddu can be prepared in few min and you can proudly present this laddu to anyone with full confidence. Please follow the way I have prepared this special Gothambupodi Laddu / Wheat Flour Laddu and let me know your feedback.
How to prepare Milk Powder Chocolate Roll recipe | Paalpodi Sweets |Diwali Special Milk Powder Sweets
Most of the people likes Sweets. During Diwali time every home in India prepare sweets or share sweets. This is a special Diwali sweet prepared using milk powder. This special Paalpodi sweet is having two layers. Inner layer is prepared using chocolate and outer later with Milk powder. This special Milk Powder Chocolate roll can be prepared in few min and you can proudly present this sweets to anyone with full confidence. Please follow the way I have prepared this Diwali/Deepavali special Milk Powder sweet recipe and let me know your feedback.
Milk Powder Chocolate Roll recipe | Paalpodi Sweets |Diwali Special Milk Powder Sweets
Ingredients:-
Milk Powder – 1 ½ Cup
Sugar Powder – ¼ Cup
Desiccated Coconut – ¾ Cup
Crushed Cashew Nuts as required
Milk Powder – ½ Cup
Cardamom Powder – ½ Teaspoon
Cocoa Powder – ½ Teaspoon
Ghee as required
Salt a pinch
Preparation:-
Take a bowl and add Milk Powder, Desiccated Coconut, Sugar Powder, Cardamom Powder, salt a pinch and mix it well
Pour milk and make a dough similar to chappathi dough. Keep ¼ portion aside
Take ¼ portion which we kept aside and add cocoa powder, crushed cashew nuts and mix it well
Take a butter paper and apply ghee on top of it
Flatten the dough using a rolling pin
Take cocoa powder mixed dough and roll it. Keep it on top of the flattened dough
Roll the base dough over the cocoa roll
Make the roll thin by roll it over. Cut it into half if it is too lengthy
Cut it into a size which can be covered using aluminum foil and then cover it using aluminum foil
Keep the roll inside the refrigerator for 30 min to 1 hour
Cut the sweets into desired length
Tasty Milk Powder roll sweet is ready to serve
Cheers!!! Minu #MilkPowder #Sweet #DiwaliSweets #Ruchikaram
How to prepare Caramel Phool Makhana| Sweet Lotus Seeds | Sweet Thamara withu recipe | Caramel Fox Nuts
Phool Makhana is one of the rich nutrient food you must start eating. Many varieties of recipe can be prepared using Lotus Seeds. Here I have prepared caramel fox nuts or Caramel Makhana. In coming days I will be sharing you Makhana curry and other excellent recipe prepared using lotus seeds. Try to make this special caramel makhana / Caramel lotus seeds recipe and let us know your feedback.
How to prepare tasty wheat flour Kesari | Wheat Flour Sweet | Gothambu Podi Kesari | Gothambu Podi Halwa
Kesari is one of the very famous sweet across India. Authentic Kesari is prepared using Rava. Here I am showing you how to prepare Kesari using wheat Flour. You may find similar taste of Kesary prepared Using Rava when it is prepared using wheat flour. Kerai preparation using gothambu podi is very simple and quick. Try to prepare wheat flour/Gothambu podi Kesari using the method I have shown in this video and share the feedback.
How to prepare Sweet Thukada | Evening Snack | Special Diwali Sweet
Sweet Thukada is prepared using Maida and Rava. It is very easy to prepare and preserve it for couple of days. Sweet Thukada or this evening snack is coated with sugar and because of that kids enjoy eating this. Sweet Thukada is very easy to prepare. It can be used as Naalumani palaharam/evening snack.
Sweet Thukada | Evening Snack | Special Diwali Sweet
Ingredients:-
Maida- ½ Cup
Rava – 1 Tablespoon
Sugar -½ Cup
Powdered Sugar (Add 1 cardamom) – 1 Tablespoon
Baking Soda – A pinch
Salt – A Pinch
Ghee – 1 Teaspoon
Warm Milk – ¼ Cup
Oil
Preparation:-
Mix maida, rava, baking soda salt and powdered sugar
Add milk and make dough and rest it for half an hour
Make balls and roll out into thin chapathi shape
Cut it into desired shape
Fry both sides
Make a sugar syrup and dip the fried items into it
How to prepare special evening snack using Wheat flour / Shakarpali north Indian Sweet | Wheat Flour Snack
This evening snack is called Shankarpali made with very few ingredients. This sweet wheat flour snack is a perfect combination with hot tea. You can prepare and preserver this naalumani palaharam for many days in a closed container. This wheat flour evening snack is crisp outside and soft inside. You may prepare this easy wheat flour snack in a desired shape you would like to eat. It is very easy and since it is prepared using wheat flour it is healthy as well. Try to prepare this easy wheat flour snack Shankarpali and let know your feedback.
Special Evening Snack using Wheat Flour | Shakarpali North Indian Sweet | Wheat Flour Snack
Ingredients:-
Wheat flour- 1 Cup
Sugar – ¼ Cup
Water – ¼ Cup
Ghee- 2 Tablespoon
Salt – A Pich
Oil as needed
Preparation:-
In a pan add sugar and water and boil till sugar gets dissolved
Add salt into wheat flour
Add sugar syrup and knead it well
Add ghee and knead again
Flatten the dough using a rolling pin
Cut the flattened dough into desired shape
Heat oil in a pan and fry each piece both sides
Tasty Shakarpali or wheat flour snack is ready to serve
Cheers!!! Minu #WheatFlourSnack #Nalumanipalaharam #Ruchikaram
How to prepare Eenthu Virakiyathu | Cycads pudding | Special Eenthu Payasam
Eenth or Cycads is used to prepare nutritious dishes. It is a rich source of proteins, carbohydrates and helps to control blood pressure. Eenthu Virakiyathu looks like a Payasam with less sweetness. Eenth Virakiyathu or Cycads pudding one of the healthy dish you must try at home when you get dried Eenthu or Cycads.
Eenthu Virakiyathu | Cycads pudding | Special Eenthu Payasam
Ingredients:-
Eenthu (Cycads) – 1 ½ cup Soaked in water
Jaggery – 250-300 gram
Coconut milk – 1 ½ Cup
Cardamom – 3
Ghee – 1 Tsp
Chana dal (Cooked) – ¼ Cup
Salt a pinch
Preparation:-
Grind eenthu/ Cycads by adding water
Melt jaggery
Take a vessel and add ground eenthu, melted jaggery, coconut milk and cardamom
Switch on the stove and stir well
Add ghee into it and mix it well
Add salt as required
Once it start boiling add cooked chana and mix well
Stir continuously until it reaches the required consistency
Tasty Eenthu Virakiyathu / Cycads pudding is ready to serve
Cheers!!! Minu #EenthuVirakiyath #Ruchikaram #CycadsPudding
