Showing posts with label Leftover Food Recipe. Show all posts
Showing posts with label Leftover Food Recipe. Show all posts

Sunday 30 May 2021

Puttu Upma | Left Over Puttu Uppumavu | Naalumani Palaharam

How to prepare Puttu Upma | Left Over Puttu Uppumavu | Naalumani Palaharam

Upma is a common south Indian dish, but this special Upma is made with left over Puttu. It is easy to make and very tasty. 

How to prepare Puttu Upma | Left Over Puttu Uppumavu | Naalumani Palaharam

Ingredients:-

  • Puttu – 2 (Crushed)
  • Onion – 1 small chopped
  • Carrot – 1 Small Chopped
  • Green Chilli - 1
  • Mustard Seeds – ½ Teaspoon
  • Grated Coconut – ¼ Cup
  • Salt to taste
  • Curry Leaves leaves

Preparation:-

  • Heat oil in a pan, splutter mustard seeds. 
  • Add onion, carrot, green chilli , curry leaves and required salt and sauté for 2 min 
  • Transfer crushed puttu and mix it well
  • Add grated coconut and mix
  • Tasty Puttu Upma is ready to serve
Cheers!!!
Minu

#PuttuUpma #Ruchikaram #LeftOverPuttuUpma

Monday 29 July 2019

How to prepare Idli Upma | Leftover Idli Upma Recipe

How to prepare Idli Upma | Leftover Idli Upma


Idli Upma | Leftover Idli Upma



Ingredients:-
  • Idly – 6
  • Onion Sliced -1 medium size
  • Ginger Chopped – ¼ Teaspoon
  • Green Chilli Chopped - 2
  • Curry leaves as required
  • Turmeric Powder – ¼ Teaspoon
  • Mustard Seeds – ½ Teaspoon
  • Dried Red Chilli – 2
  • Urad Dal – ¾ Teaspoon
  • Salt as needed
  • Oil or Ghee as needed


Preparation:-
  • Crush idli as per the size you would like to make Upma
  • Heat ghee in a pan and splutter mustard seeds
  • Add dried red chilli and urad dal and sauté well
  • Add onion, green chilli, ginger, curry leaves, turmeric powder, salt to taste and continue sautéing 
  • Transfer crushed idli into the pan and mix it well
  • Tasty Idli Upma is ready to serve

 

Cheers!!!
Minu