Monday, 29 July 2019

How to prepare Idli Upma | Leftover Idli Upma Recipe

How to prepare Idli Upma | Leftover Idli Upma


Idli Upma | Leftover Idli Upma



Ingredients:-
  • Idly – 6
  • Onion Sliced -1 medium size
  • Ginger Chopped – ¼ Teaspoon
  • Green Chilli Chopped - 2
  • Curry leaves as required
  • Turmeric Powder – ¼ Teaspoon
  • Mustard Seeds – ½ Teaspoon
  • Dried Red Chilli – 2
  • Urad Dal – ¾ Teaspoon
  • Salt as needed
  • Oil or Ghee as needed


Preparation:-
  • Crush idli as per the size you would like to make Upma
  • Heat ghee in a pan and splutter mustard seeds
  • Add dried red chilli and urad dal and sauté well
  • Add onion, green chilli, ginger, curry leaves, turmeric powder, salt to taste and continue sautéing 
  • Transfer crushed idli into the pan and mix it well
  • Tasty Idli Upma is ready to serve

 

Cheers!!!
Minu

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