Monday 4 October 2021

Caramel Phool Makhana| Sweet Lotus Seeds | Sweet Thamara withu recipe | Caramel Fox Nuts

How to prepare Caramel Phool Makhana| Sweet Lotus Seeds | Sweet Thamara withu recipe | Caramel Fox Nuts

Phool Makhana is one of the rich nutrient food you must start eating. Many varieties of recipe can be prepared using Lotus Seeds. Here I have prepared caramel fox nuts or Caramel Makhana. In coming days I will be sharing you Makhana curry and other excellent recipe prepared using lotus seeds. Try to make this special caramel makhana / Caramel lotus seeds recipe and let us know your feedback. 



Caramel Phool Makhana| Sweet Lotus Seeds | Sweet Thamara withu recipe | Caramel Fox Nuts

Ingredients:-

  • Lotus Seeds/Phool Makhana/Fox Nuts – 1 Cup
  • Jaggery – ¼ Cup
  • Water to melt Jaggery– 1 Tablespoon
  • Cardamom Powder – A Pinch
  • Desiccated Coconut – 1 Tablespoon
  • Sesame Seeds White – 1 Tablespoon
  • Ghee as required

Preparation:-

  • Heat ghee in a pan and fry makhana at low flame until it become crusty
  • Heat a pan and fry sesame seeds and keep it aside
  • Melt jaggery by adding 1 tablespoon water
  • Add cardamom powder
  • Transfer roasted makhana and mix it well
  • Add roasted sesame seeds
  • Tasty Caramel Makhana or Jaggery coated Lotus Seeds recipe is ready to serve

Cheers!!!
Minu
#CaramelMakhana #CaramelLotusSeeds #Ruchikaram 

2 comments:

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  2. Nice roasted makhana recipe. I have pudina, schezan flavour makhana from hapifuel.

    ReplyDelete