How to prepare White Sauce Pasta | White Sauce Pasta Recipe | Creamy Pasta Recipe
White Sauce Pasta | White Sauce Pasta Recipe | Creamy Pasta Recipe
Ingredients:-
For Pasta Cooking
- Pasta – 2 Cup
- Water - 5 Cup
- Salt
- Oil – ¼ teaspoon
- Vegetables for Pasta
- Onion - Medium
- Carrot - Small
- Capsicum – ½ Portion
- Salt to taste
- Pepper Powder
- Chilli flakes
- Oil
White Sauce
- Butter – 4 Table spoon
- Maida/All-purpose flour – 4 Tablespoon
- Milk – 2 Cup
- Pepper Powder - ½ Teaspoon
- Cheese as required
Preparation:-
- Boil water and cook Pasta by adding salt and oil
- Drain the water and pour cold water to avoid overcooking
- Heat oil in a pan and sauté onion, carrot, capsicum. Add salt to taste, pepper powder, chilli flakes and continue sautéing
- Heat Butter in a pan add Maida/All-Purpose Flour and sauté well
- Pour milk and mix it well
- Add ½ Teaspoon pepper powder and mix it again
- Switch off the stove once it reaches the required consistency
- Add cheese, vegetables and Pasta into the sauce and mix it well
- Finally pour Milk to have the required consistency you like
- Tasty white sauce Pasta is ready to serve
Cheers!!!
Minu
#WhiteSaucePasta #Ruchikaram #CreamyPasta
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