Malabar Special Mutta Surka | Iftar/Nombuthura special Mutta Surka

How to Prepare Malabar Special Mutta Surka | Iftar/Nombuthura special Mutta Surka?

Malabar Special Mutta Surka | Iftar/Nombuthura special Mutta Surka

Ingredients:-

• Roasted Rice Flour (Very Fine) – 1 Cup
• Egg – 2
• Onion– 1 medium, finely chopped
• Ginger – ½ Tsp (Chopped)
• Green chilli - 2
• Fennel seeds -1 Tsp
• Coriander Leaves as needed
• Salt to taste

 

Preparation:-

• Take a bowl, add rice flour and then mix the egg
• Add required salt then mix it well
• Pour water little by little (Around 1/4 Cup) and make the batter similar to Idili batter
• Add chopped onion, green chilli, ginger, fennel seeds and coriander leaves into the batter and mix it well
• Heat a pan by pouring required oil to do deep fry.
• Pour a spoon full of batter into the hot oil and do deep fry on both sides
• Tasty “Mutta surka” is ready to serve

Cheers!!!

Minu