How to Prepare Malabar Special Aval Milk | Iftar/Nombuthura special Aval Milk?
Malabar Special Aval Milk | Iftar/Nombuthura special Aval Milk
Ingredients:-
- Milk – 2 Cup
- Beaten Rice/Aval – 1 ¼ Cup
- Ground Nut – ½ Cup
- Cashew Nut – Around ¼ Cup
- Sugar – 3 ½ to 4 Tbsp
- Banana Yelakki or Robust– 3
- Tutti frutti as needed
Preparation:-
- Take a pan and shallow fry Aval/beaten rice
- Roast groundnut as well
- Take a mixer jar, add ½ cup Aval/Beaten rice, 2 Tbsp Ground nuts, 1 Banana, 2 Tbsp Sugar, 1 Cup Milk, and Cardamom powder and grind it well
- Pour the mixture into the milk and mix it well
- Peel off the banana and smash it using a fork or knife
- Now take two glasses and let’s set
- First add smashed banana into the glass then groundnuts, aval/beaten rice, Tutti frutti, cashew nuts and finally pour the milk
- Tasty Aval Milk is ready to serve
Cheers!!!
Minu
No comments:
Post a Comment