Monday, 14 June 2021

Black Chickpeas Vada | Special Kadala Vada| Naalumani Palaharam | Evening Snack

 How to prepare Black Chickpeas Vada | Special Kadala Vada| Naalumani Palaharam | Evening Snack

Black Chickpeas Vada | Special Kadala Vada| Naalumani Palaharam | Evening Snack

Ingredients:-

  • Soaked black chickpeas – 1 Cup
  • Onion - 1 
  • Green chilli- 1
  • Curry Leaves
  • Turmeric Powder – ½ Teaspoon 
  • Chilli Powder – ½ Teaspoon
  • Salt to taste
  • Oil as required

Preparation:-

  • Crush soaked black chickpeas
  • Add onion, green chilli, curry leaves, salt, turmeric and chilli powder into it and mix well
  • Shape the dough for vada
  • Heat oil in a pan and deep fry both sides
  • Tasty black chickpeas Vada / Kadala Vada is ready to serve

Cheers!!!
Minu
#KadalaVada #Ruchikarakam #BlackChickpeasVada 


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