Vazha Koombu Thoran | Banana Flower Stir Fry

How to prepare Kerala Special Vazha Koombu Thoran/Banana Flower Stir Fry?

 Vazhakoombu Thoran | Banana Flower Stir Fry

Ingredients:-

• Vazha Koombu/Banana Flower – 1 finely chopped
• Turmeric Powder – ¾ Tsp
• Chili powder –1 Tsp
• Green chilli - 1
• Curry leaves as needed
• Boiled rice – 2 Tsp
• Urad dhal – 1 Tsp
• Mustard seeds as needed
• Dried red chilli – 2
• Grated Coconut – 1/2 Cup
• Salt to taste
• Oil as needed

Preparation:- 

• First clean vazha koombu / Banana Flower and then cut it into fine and small pieces
• Transfer the chopped vazha koombu / Banana Flower into a big vessel and then add green chilli cut it into slices, salt to taste, turmeric powder, chilli powder, curry leaves, grated coconut and then mix it well
• Heat a pan and add oil into it. Splutter the mustard seeds and then add boiled rice, urad dhal, dried red chilli and sauté well
• Transfer the clean vazha koombu / Banana Flower into the pan and mix it well
• Pour the required water to cook the vazha koombu / Banana Flower
• Close the lid and cook for approximately 10 to 15 min in medium flame
• Tasty vazha koombu / Banana Flower stir fry is ready to serve
• Switch off the stove

 

Cheers!!!

Minu