Vegetable Stew | Kerala Style Vegetable Stew

How to prepare Vegetable Stew / Kerala Special Vegetable Stew?

Vegetable Stew | Kerala Style Vegetable Stew

Ingredients:-

• Potato – 3
• Onion – 1 Medium
• Carrot – 1 Medium
• Fresh Green Peas– ¼ Cup
• Green Chilli – 2
• Ginger – 1 Tea Spoon
• Pepper Powder – 1 Tea Spoon
• Cardamom – 2
• Coconut Milk 2^nd extract - ¾ Cup
• Coconut Milk 1^st extract – ½ Cup
• Curry Leaves as needed
• Salt as needed
• Coconut Oil as needed 

Preparation:-

• Take a cooker and add sliced Potato, Carrot, Green peas, Onion, Green chilli, Ginger, few curry leaves, Salt as required and then pour required water and cook the vegetables
• Smash few potatoes to make the gravy thick
• Pour 2^nd extract of coconut milk and allow it to boil
• Add cardamom and pepper powder and continue to boil
• Pour 1st extract of coconut milk and few curry leaves
• Switch off the stove and pour 1 Tea spoon raw coconut oil
• Tasty vegetable stew is ready to serve

Cheers!!!

Minu