Saturday 28 April 2018

Mulappicha Cherupayar Thoran | Sprouted Green Gram Stir Fry

How to Prepare Mulappicha Cherupayar Thoran / Sprouted Green Gram Stir Fry?


Mulappicha Cherupayar Thoran | Sprouted Green Gram Stir Fry



Ingredients:-
  • Sprouted Green gram/Mung Bean/Cherupayar – 250 gm
  • Small Onion/Shallot – ¼ Cup (15 pods)
  • Dried red chilli – 1 ½ Tbsp
  • Turmeric Powder – ¼ tsp
  • Grated Coconut – ¼ cup
  • Curry leaves as needed
  • Mustard Seeds as needed
  • Salt to taste
  • Oil as needed


Preparation:-
  • Heat a pan and add oil into it. Splutter the mustard seeds, add curry leaves and chopped small onion/Shallot into it and sauté well
  • Add dried red chilli powder and continue sautéing
  • Now add sprouted green gram, salt, turmeric powder and little more curry leaves into it and mix it well
  • Pour ¼ cup water into it and cook sprouted green gram by closing the vessel
  • Open the lid after 5 to 6 min and add grated coconut into it and mix it well and then switch off the stove
  • Tasty and easy sprouted green gram thoran is ready to serve


Cheers!!!
Minu

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