Rava Burfi at Home | Semolina Coconut Burfi at home

How to prepare Rava Burfi at Home | Semolina Coconut Burfi at home

How to prepare Rava Burfi at Home | Semolina Coconut Burfi at home

 Ingredients:-

• Semolina – 1 Cup
• Milk – 1 Cup
• Sugar – ½ Cup
• Grated Coconut – ½ Cup
• Grinded Cashew nut – 3 to 4 Tablespoon
• Ghee – 5 Tablespoon
• Cardamom powder – ¼ Teaspoon
• Almond sliced – 3 to 4 Tablespoon

Preparation:-

• Heat ghee in a pan and fry semolina well
• Add milk into the pan and stir continuously
• Add grated coconut into the pan and mix it well
• Add Ghee and grinded cashew nuts into the pan
• Add sugar into the pan
• Add ghee again
• Add Cardamom powder and mix it well
• Switch off the stove once it reaches the required consistency
• Take a greased vessel and transfer the Burfi mixture into it
• Spread sliced almond on top of it and allow it to set
• Once Burfi is set, cut it into the desired shape and serve

Cheers!!!

Minu