Monday 10 June 2019

Steamed Vegetable Omelette | Steamed Omelette

How to prepare Steamed Vegetable Omelette | Steamed Omelette


Steamed Vegetable Omelette | Steamed Omelette



Ingredients:-
  • Egg – 4
  • Onion- 1 medium
  • Pepper Powder – ¼ Teaspoon
  • Turmeric Powder – A Pinch
  • Chilli Powder – ¼ Teaspoon
  • Garam Powder – ¼ Teaspoon
  • Salt as required


Preparation:-
  • Beat 4 eggs in a vessel by adding salt, pepper powder, turmeric powder, chilli powder and garam masala
  • Add onion, beans, carrot, coriander leaves and mix it well.
  • Keep idli making vessel in a stove and pour Omelette in each mould
  • Steam for 3 to 5 min, tasty vegetable omelette is ready to serve



Cheers!!!
Minu

No comments:

Post a Comment