Pachakkaya Parippu Curry | Kerala Raw Plantain Curry | Raw Banana Dal Curry

How to prepare Kerala Style Pachakkaya Parippu Curry?

Pachakkaya Parippu Curry | Kerala Raw Plantain Curry | Raw Banana Dal Curry

Ingredients:-

• Raw Banana – 1
• Toor Dal – 1 ½ Tbsp
• Turmeric Powder – ¼ Tsp
• Green Chilli - 1
• Chilli Powder – ¼ Tsp
• Grated Coconut – ½ Cup
• Cumin Seeds – ¼ Tsp
• Salt as required
• Mustard Seeds as needed
• Dry red chilli - 2
• Curry Leaves as needed

 

Preparation:-

• Soak the Dal for at least 30 min
• Take a cooker and add soaked dal and little water into it and cook
• Add sliced raw banana, salt, turmeric powder, chilli powder and pour water required for boiling and cook
• Take a mixer jar and add grated coconut, chilli powder, cumin seeds, water and grind till it become a smooth paste
• Smash few cooked banana and then add coconut paste into it and mix well
• Switch on the stove and add the required water for curry and boil
• Taste the salt and add if required
• Add curry leaves and switch off the stove
• Take a pan and add coconut oil and splutter the mustard seeds
• Add dried red chilli and curry leaves and coconut into it and sauté well
• Add the mixture into the curry, and serve it hot

 

Cheers!!!

Minu