Onion Wheat Ottada | Gothambu Ottada

Onion Wheat Ottada | Gothambu Ottada

Ingredients:-

• Wheat flour – 2 Cup (140 ml)
• Grated Coconut – ½ Cup
• Onion –½ Cup
• Coriander Leaves – ½ Cup
• Fennel seeds – ½ Tsp
• Salt as required
• Water – 1 ¼ Cup
• Oil as required

Preparation:-

• Take wheat powder in a bowl and then add salt and mix well
• Add grated coconut, onion, Coriander leaves, and fennel seeds and mix well again
• Add ½ cup water first and then mix well, later add remaining water and mix properly to make thick batter
• Take a Dosa tawa and spread some oil across
• Add some water on your palm and take palm full of batter. Put the batter into the tawa and flatten it with fingers
• Flip the ottada and cook well

Another Method:

• Take a banana leaves and flatten the batter over the leaf and then put it on to the dosa tawa. Remove the banana leaf after some time and flip the ottada

Cheers!!!

Minu