Wednesday, 29 November 2017

Rice Flour Coated Chicken Fry/ Crispy Chicken Fry

How to prepare Kerala Style crispy chicken easily at home?


Rice Flour Coated Chicken Fry | Crispy Chicken Fry

Ingredients:-
Chicken      -10 pieces
Ginger       - 1 inch piece
Garlic       - 5
Green Chilli -1
Curry Leaves
Chilli Powder -1/2 Tsp
Turmeric Powder- 1/4 Tsp
Coriander Powder -1/2 Tsp
Whole pepper corn -5
Rice flour       - 1Tbls
Salt
Oil




Method

1. Grind ginger, garlic, green chilli, curry leaves, chilli powder , Whole pepper corn, turmeric powder and coriander powder.
2. Put the ground paste into the chicken and mix well.
3. Add salt and again mix.
4. Keep it in the refrigerator for half an hour.
5. Add rice flour into the marinated chicken and mix.
6. Add oil into the kadai and fry the chicken.
7. Serve it as a starter.



Cheers !!!
Minu


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