How to prepare Banana Cake | Naalumani Palaharam
Banana Cake | Naalumani Palaharam
Ingredients:-
- All-purpose Flour/Maida – ½ Cup
- Baking Soda – ¼ Teaspoon
- Baking Powder – ½ Teaspoon
- Sugar Powder – 40 Gram
- Unsalted butter – 40 Gram
- Salt a pinch
- Egg – 1 in room temperature
- Vanilla essence – ¼ teaspoon
- Milk – 1 Tablespoon
- Banana – 2 Small
Preparation:-
- Take a bowl and sieve ½ Cup all-purpose flour, ½ Teaspoon baking powder, ¼ Teaspoon baking soda
- Take another big bowl and add 40 gram powdered sugar, 40 gram melted butter, a pinch of salt and beat it well
- Add 1 egg kept in room temperature, ¼ teaspoon Vanilla essence and beat it again for a minute
- Add 1 Tablespoon
Milk into the bowl and beat again for a minute
- Add 2 small banana into the bowl and smash it well
- Transfer All-purpose flour mixture little by little and mix it well
- Take a baking tin and apply butter on top of it. Transfer the cake mixture and tap it couple of times
- Preheat the oven for 10 minute by keeping the temperature at 175 degree.
- Keep the cake tin inside the oven and bake for 30 min.
- Tasty banana cake is ready to serve
Cheers!!!
Minu