How to prepare Homemade Pineapple wine | 21 days Pineapple wine| Easy homemade wine
https://youtu.be/qdY5WPPjpUg
Ingredients:-
- Pineapple – 900 grm
- Sugar - 750 gm
- Cardamom - 3
- Cinnamon – 1 piece
- Cloves -3
- Water – 1 1/2Litre
- Yeast – 3/4 Teaspoon
- Whole
wheat or broken wheat– 1 1/2 Tablespoon
Preparation:-
- Take a big pot/vessel and add sliced pineapple, sugar into it and mix it well
- Add cloves, cinnamon mix it again.
- Add yeast into the vessel and mix it again
- Pour cooled boiled water into the vessel and mix it well. Make sure you leave 25% space as it the mixture will rise gradually.
- Add wheat and mix well.
- Close the vessel using a lid and also cover it using a cloth
- Keep it in a dark place and stir well everyday morning around same time for 2 to 3 min for next 20 days
- 21st day Open the cover and stir well and then filter the wine.
- Pour the wine into a bottle.
Cheers!!!
Minu
#PineAppleWine #Ruchikaram #HomemadeWine
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