How to prepare Kerala Special Gothambu Elayada | Gothambu Ela Ada
Kerala Special Gothambu Elayada | Gothambu Ela Ada
Ingredients:-
- Wheat floor – 1 ½ Cup
- Grated Coconut – ¾ Cup
- Grated Jaggery – ½ Cup
- Cardamom Powder – 8 pods crushed
- Cumin Powder – ¼ Teaspoon
- Ginger Powder – 1 Pinch
- Ghee – ½ table spoon
- Salt – 1 Pinch
- Water as required
Preparation:-
- Take wheat floor in bowl and add salt into it and mix it well
- Pour ghee and mix it again
- Pour water little by little and mix it well until you get the required consistency
- Take grated coconut, grated jaggery, cardamom powder, cumin powder, ginger powder in a bowl and mix it well
- Take a banana leaf and add required batter and flatten it over the leaf. Add required coconut mixture on top of it and fold it
- Taken an idly vessel with required water and steam Ada for 15 to 20 min
- Tasty gothambu Ilayada is ready to serve
Cheers!!!
Minu
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