Wednesday, 25 January 2012

Cauliflower Masala



Ingredients:
      Cauliflower        -1
      Onion                - 2 medium
      Tomato              -2 medium
      Green Chili         -2
      Ginger paste       -1 Tsp
      Garlic paste        -1 Tsp
      Chili powder       -½ Tsp
      Turmeric powder - ¼ Tsp
      Coriander powder - 1 Tsp
      Vegetable masala  -2 Tsp
      Coriander leaves
      Salt
      Water
     Oil
  

       Cut and clean the cauliflower into pieces. Boil Cauliflower in water for 10 min. Drain out the water.
        Heat oil in a pan. Add onion into it and sauté well until it become light brown
       Add green chili, garlic paste and ginger paste and sauté it again.
       Reduce the heat. Add salt, chili powder, turmeric powder, coriander powder and veg masala. Mix it well.
       Add chopped tomato and stir well.
       Add cauliflower and mix well with masala.
       Add a little water and close it lid for 5 min.    Open it and sauté it well.Again close it for 5 min. You can 
a  add water if find water is less. Do it until cauliflower become nicely cooked.
       Add coriander leaves into it.

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