How to prepare Special Egg Curry | Mutta Curry
Special Egg Curry | Mutta Curry
Ingredients:-
- Onion sliced– 2 Medium
- Green chilli – 2
- Garlic – 5 pods
- Ginger Crushed– 1 table spoon
- Turmeric powder – ½ Teaspoon
- Chilli powder – 2 Teaspoon
- Coriander powder – 2 Teaspoon
- Tomato sliced – 1 big
- Water – ½ Cup
- Boiled Egg -2
- Garam masala – ½ Teaspoon
- Pepper powder – ¼ Teaspoon
- Coconut milk – ¾ Cup
- Curry leaves as required
- Mustard seeds – ¼ teaspoon
- Shallot – 5 Pods
- Salt as required
- Oil as required
Preparation:-
- Heat a pan and sauté onion by adding little salt
- Add green chilli, garlic, ginger and continue sautéing
- Add turmeric powder, chilli powder, coriander powder and mix it well
- Add tomato and sauté well
- Pour ½ cup water and allow it to boil
- Transfer boiled egg and mix it well
- Add garam masala and pepper powder and mix it again
- Pour coconut milk and curry leaves and allow it to boil
- Heat a pan and splutter mustard seeds and then add shallot and sauté well
- Transfer mustard into the egg curry
- Tasty egg curry is ready to serve
Cheers!!!
Minu
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